What’s The Best Way to Cook a Sirloin Tip Roast

A sirloin tip roast is a lean and flavorful cut of meat that is perfect for a Sunday dinner. While it can be cooked in the oven or slow cooker, the best way to cook a sirloin tip roast is on the stovetop. This method results in a juicy and tender roast that is sure to please the whole family.  


How to Cook a Sirloin Tip Roast on the Stovetop

  • Start by trimming any excess fat off of the roast. Then, season the roast with salt, pepper, and your favorite herbs or spices.  
  • Next, heat a large skillet over medium-high heat and add a bit of oil.  
  • When the pan is hot, add the sirloin tip roast and cook for 3-5 minutes per side, or until browned all over.  
  • Once browned, add a cup of water or beef broth to the pan and lower the heat to medium-low.  
  • Cover the pan and cook for 2-3 hours, or until the roast is cooked through.  
  • When the roast is cooked through, remove it from the pan and allow it to rest for 5-10 minutes before slicing and serving.  

Conclusion

A sirloin tip roast is a delicious and lean cut of grass fed beef that is perfect for a Sunday dinner. While it can be cooked in the oven or slow cooker, the best way to cook a sirloin tip roast is on the stovetop. This method results in a juicy and tender roast that is sure to please the whole family. So next time you're looking for an easy and delicious meal, give this recipe a try!

 

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